Lieblingsplatz

Germany, Europe, Hamburg, Restaurants, , , ,

The restaurant Lieblingsplatz could – if it was around the corner – also become my favourite place. We visited this restaurant after I noticed it on television a few years ago. The supposed boss (you never know with TV) made such a patent, open and honest impression on me that this, together with the culinary promises, was reason enough to stop by there the next time I was in the area. At the end of February, we made the way of approx. 30 minutes from Hamburg to the south. Continue reading Lieblingsplatz →

Penne Nere Rigate

@erikskitchen, Recipes, Black Garlic, , , ,

Larded Leg of venison, Mussels in tomato white wine broth, Larded Turkey mallets,  and Black garlic butter 

Penne Nere Rigate

For 2 persons

Difficulty Level:                               Easy

Expenses:                                           8-12 Euro

Time Effort:                                       45 minutes  Continue reading Penne Nere Rigate →

TOMRA 2022 – Interview intro

Events, Fruit Logistica Berlin, , , , , , , ,

As loyal foodadvisor readers, you know that for us the culinary has always been the focus in recent years. Be it restaurants, hotels or the meet the chef section – in the end it’s all about enjoyment, about the joy of sharing positive experiences with you and about what’s on the plate. Continue reading TOMRA 2022 – Interview intro →

Bouquet, Taste & Textures

@erikskitchen, , , , , , , , , , , , , , , , , , , , ,

A prerequisite for experiencing a culinary firework display – as well as the rat Rémy does in the legendary animated film Ratatouille knew how to make his brother Emile experience it – is the sense of taste and smell.

Of the classical senses such as hearing, seeing, smelling, tasting and touching, smelling – olfactory perception – remains by far the most important and strongest of our senses. Continue reading Bouquet, Taste & Textures →

The Grand

Berlin, Germany, Europe, Restaurants, , , ,

Reservation & Web

On recommendation we spontaneously decided to visit The Grand in Berlin. In the afternoon we were looking for a location in Berlin Mitte and made an ad hoc reservation by phone. A refreshingly friendly and courteous opposite took off – Daniela – she told us a bit about The Grand and immediately made us feel welcome. Continue reading The Grand →