Tag Archives: #foodadvisorblog

Blood Oranges

13. June 2025General, CheckIt#amazing, #arancesiciliane, #arancia, #aranciasiciliana, #bloodoranges, #blutorange, #blutorangen, #citrus, #citrusfruit, #culinarychefsportal, #cusine, #eeeeeats, #flavour, #foodadvisorblog, #foodlover, #foodporn, #fresh, #früchte, #fruits, #getinmybelly, #munchies, #orangesbiologiques, #sicilianfood, #sicilianorange, #soulfood, CheckIt, Product testing, Produkttestfoodadvisor

Blood oranges in the Quick Check, KaDeWe, Sanlucar, Struwwelpeter, Il Fragolino, Moretti, Valensina Sanguinelli, IGP, Rosaria

Blood oranges in the Quick Check

I love blood oranges, but as it is always the case, you usually only buy a few and as soon as you have noticed that they were particularly tasty, there are no more of those to get – or the newly bought ones suddenly taste completely different. Continue reading Blood Oranges →

Mavroudis Olive Oil

3. June 2025CheckIt#amazing, #aromen, #authenticgreekcuisine, #awardedoliveoil, #chefslife, #corfugastronomy, #delicatessen, #evoo, #extravirgin, #extravirginoliveoil, #feelgood, #foodadvisorblog, #gourmet, #gourmetoil, #gourmetoliveoil, #greece, #greekextravirginoliveoil, #greekoliveoil, #greekproducts, #mavroudisgourmet, #mavroudisoliveoil, #olivemuseum, #oliveoil, #oliveoilcorfu, #oliveoiltasting #oliveoillovers, #Sustainability, #wonderful, @mavroudis_olive_oil, Anbieter, BIO, Chefkoch, Google Maps, Green Week, Griechenland, Grüne Woche, Nachhaltigkeit, Organic, Producer, Produzent, Recipes, RezepteErik Seidel

Mavroudis Olive Oil is one of the most respected olive oil producers on the globe. Every year, the oils win gold medals and other prizes all over the world – be it Berlin, Athens, London, New York, Canada or even Italy – hardly any other oil makes it to the top places so consistently…and you can taste it! Continue reading Mavroudis Olive Oil →

NERO Fermento BIO

31. May 2025BIOFACH, Events#foodadvisorblog, Anbieter, BIO, BIOFACH, Black garlic, Event, Nürnberg, Organic, Producer, Produzent, Schwarzer Knoblauch, Supplier, Veranstaltungfoodadvisor

One of the reasons for my visit to BIOFACH 2020 was the fact that NERO Fermento would be there with its own booth. This small Italian company from Ravenna was a real help to me in my articles on black garlic. Continue reading NERO Fermento BIO →

BELGA @Sofitel

30. May 2025General, Asia, Bangkok, Restaurants#foodadvisorblog, Bangkok, Restaurant, Thailandfoodadvisor

I got to know BELGA shortly after the opening on the recommendation of a good Bangkok friend. This Bar & Brasserie with Belgian charm, Belgian beers and culinary highlights of Belgian cuisine is the real address to feel good. Continue reading BELGA @Sofitel →

Pot Luck Club Cape Town

15. May 2025Africa, General, Cape Town, Restaurants#foodadvisorblog, Capetown, Kapstadt, Restaurant, South Africa, Südafrikafoodadvisor

We discovered the Pot Luck Club in Cape Town when we were looking for the restaurant “The Test Kitchen” – one of the best 50 restaurants worldwide. At the time of our visit both restaurants were run by the same owner. Unfortunately, The Test Kitchen was still closed – in retrospect a lucky coincidence, because the food and especially the bright atmosphere of the Pot Luck Club fascinated us deeply. Continue reading Pot Luck Club Cape Town →

Foodadvisor Blog

…culinary moments captured…