06Larded Leg of venison, Mussels in tomato white wine broth, Larded Turkey mallets and Penne Nere Rigate
For 4 persons
Difficulty Level: Easy
Expenses: 7-12 Euro
Time Effort: 30 minutes Continue reading Black garlic butter
06Larded Leg of venison, Mussels in tomato white wine broth, Larded Turkey mallets and Penne Nere Rigate
For 4 persons
Difficulty Level: Easy
Expenses: 7-12 Euro
Time Effort: 30 minutes Continue reading Black garlic butter
After the second attempt to bake a proper, 100% rye sourdough bread, we unfortunately again did not succeed as desired. There was still no optimal result, so it was time to distract ourselves with a success story. Continue reading Country bread Italian style
Larded Leg of venison, Mussels in tomato white wine broth, Larded Turkey mallets, and Black garlic butter
For 2 persons
Difficulty Level: Easy
Expenses: 8-12 Euro
Time Effort: 45 minutes Continue reading Penne Nere Rigate
What else is there to do but to become creative in the kitchen during these times? I spontaneously set about finding a pizza dough that would allow me to make a great pizza even at the low temperatures of our home ovens. Continue reading Pizza @home
Cheesecake enjoys great popularity worldwide. The most famous varieties are certainly the American New York Cheesecake – which can be found on the menus of many hotels, restaurants and cafés – and of course the classic German cheesecake made from Grandma’s recipe. With this recipe I present you the version that my grandmother gave me. Continue reading Granny`s Cheesecake