The Finnish family business in Hirvensalmi called JÄRVI-SUOMEN KALATUOTE OY, or Järvi-Suomen for short, convinced me at this year’s International Green Week in Berlin with products that I actually didn’t even have on my agenda – canned fish. Continue reading Järvi-Suomen
At the invitation of the Aachen wine dealer Aix Vinum, we had the opportunity to take a closer look at the WINEfair berlin 2017. A fair completely to our liking – in contrast to many other fairs nowadays, we were offered all kinds of opportunities to gather our own culinary experience without having to order wise wines at once – which in our opinion should also be the appropriate credo of an end consumer fair. Continue reading WINEfair berlin 2017
At the BIOFACH 2020 in Nürnberg I had the pleasure to meet Taina Laitinen – one can justifiably claim that she is a luminary in the field of “sweets”.
With the fruity products of Vavesaaren Tila, the Finnish Vavesaari Estate Oy from Hartola mainly produces sweet delicatessen products based on berries – only wild berries are “put into the pot” here. Continue reading Vavesaaren Tila
CHÂTEAU BOEUF quality beef from France is an brand that is exclusively available at REWE. You can recognise the meat by its fresh and appetizing appearance in the service counter or the self-service areas, but also by the brand logo if necessary. Continue reading CHÂTEAU BOEUF
The meat of the German marketing company BIOPark Markt GmbH from Malchin in Mecklenburg-Vorpommern, which was founded in 1994, has no equal. The meat offered for tasting at BIOFACH 2020 was of the finest quality. The first impression alone when looking into the – let’s call them “showcases” – was promising. The “gems” were already visually appealing and for anyone who has dealt with meat to a limited extent, the BIOPark Markt GmbH booth exerted a special attraction. Continue reading BIOPark Markt