VIKINGYR lamb from Iceland is a very speciality. Lamb in itself is tender, but the lambs of this brand, which have all grown up on Iceland without exception, are not only literally “buttery tender”. Their meat also has a high proportion of fatty acids (omega-3), so it doesn’t necessarily have to be fish if you want to eat a healthy diet in terms of fat.
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Pure Finnish flavours!
The young company Poikain Parhaat Oy Ltd, Poikain Parhaat for short, is managed by Nikolas Jokisalo & Pertti Hakala from Tampere – they both pursue the idea of bringing Finnish quality & flavours to the world. Continue reading Poikain Parhaat – Pure Finnish Flavours
JYMY ice cream is a Finnish, multi-award-winning organic product from the small but fine company Suomisen Maito Oy. This ice cream manufacturer still uses genuine craftsmanship to create a culinary experience for its customers using sustainably produced organic raw materials. Continue reading JYMY Ice Cream
On Wednesday, February 6, 2022, it was once again time for a long time, the FRUIT-LOGISTICA had opened its doors the day before and I had the time to drop by – even if only briefly. Noticeably more streamlined than in 2018, it was clearly to note that many exhibitors of recent years had not yet taken the courage to be on site.
With the topic of climate change, the topic of BIO has also gained a lot of momentum again in recent months. More and more consumers worldwide are attaching importance to the fact that their food has been produced biologically harmless and as climate neutral as possible. Continue reading BIOFACH 2020