NERO Fermento BIO

31. May 2025BIOFACH, Events#foodadvisorblog, Anbieter, BIO, BIOFACH, Black garlic, Event, Nürnberg, Organic, Producer, Produzent, Schwarzer Knoblauch, Supplier, Veranstaltungfoodadvisor

One of the reasons for my visit to BIOFACH 2020 was the fact that NERO Fermento would be there with its own booth. This small Italian company from Ravenna was a real help to me in my articles on black garlic. Continue reading NERO Fermento BIO →

BELGA @Sofitel

30. May 2025General, Asia, Bangkok, Restaurants#foodadvisorblog, Bangkok, Restaurant, Thailandfoodadvisor

I got to know BELGA shortly after the opening on the recommendation of a good Bangkok friend. This Bar & Brasserie with Belgian charm, Belgian beers and culinary highlights of Belgian cuisine is the real address to feel good. Continue reading BELGA @Sofitel →

Pot Luck Club Cape Town

15. May 2025Africa, General, Cape Town, Restaurants#foodadvisorblog, Capetown, Kapstadt, Restaurant, South Africa, Südafrikafoodadvisor

We discovered the Pot Luck Club in Cape Town when we were looking for the restaurant “The Test Kitchen” – one of the best 50 restaurants worldwide. At the time of our visit both restaurants were run by the same owner. Unfortunately, The Test Kitchen was still closed – in retrospect a lucky coincidence, because the food and especially the bright atmosphere of the Pot Luck Club fascinated us deeply. Continue reading Pot Luck Club Cape Town →

Yam Moo Yang from Duroc

1. May 2025@erikskitchen, Recipes#cooking, #cookingwithlove, #culinarychefsportal, #deliciousfood, #dinnerathome, #dinnerwithfriends, #eatwell, #eeeeeats, #essenmachtglücklich, #essenmachtspass, #essenmitgenuss, #foodadvisorblog, #foodblogger, #foodblogger_ch, #foodblogger_de, #foodgasm, #foodiesofinstagram, #foodlover, #foodporn, #getinmybelly, #GoodFoodGoodMood, #kochenmachtfreude, #kochenmachtspass, #kochenmitliebe, #kochkunst, #leckeressen, #liebegehtdurchdenmagen, #meet, #meetup, #munchies, #pork, #porkshops, #steak, #steaklover, #steakporn, #steaks, #vivaespanaoriginal, @erikskitchen, BBQ, duroc, Fleisch, Food, Google Maps, Local Guides Connect, Recipes, Rezeptefoodadvisor

As promised, you can read here how I proceeded with the grilled piece of pork loin from the Duroc. I took the chance to prepare one of my favourite Thai dishes – a salad with grilled pork. As a gimmick I use black instead of fresh garlic. Continue reading Yam Moo Yang from Duroc →

Central Market

26. April 2025Australia, New Zealand, Oceania, Restaurants#foodadvisorblog, Adelaide, Australienfoodadvisor

Adelaide is a beautiful and tranquil place – there are an incredible number of green spaces, parks and of course the great Botanical Garden. Another highlight, and one that takes place indoors, is the Adelaide Central Market. This is definitely a MUST SEE when you are in the city. The atmosphere reflects the attitude, lifestyle and zest for life of the inhabitants of this rather small Australian city. Continue reading Central Market →

Foodadvisor Blog

…culinary moments captured…

NERO Fermento BIO

BELGA @Sofitel

Pot Luck Club Cape Town

Yam Moo Yang from Duroc

Central Market