Steakhouse St. Georg

19. September 2016Hamburg#foodadvisorblog, Deutschland, Germany, Hamburg, RestaurantErik Seidel

August 2016 – Steakhouse St. Georg

Reservation

The restaurant is quite big, but for huge “projects” we recommend to reserve a room in the Steakhouse St. Georg. Continue reading Steakhouse St. Georg →

Casse-Croûte

2. June 2016Hamburg#foodadvisorblog, Deutschland, Germany, Hamburg, RestaurantErik Seidel

Wednesday, 1 June 2016 – Gänsemarkt – Casse-Croûte.

Reservation

We definitely advise you to reserve at the Casse-Croûte with sufficient advance notice. Continue reading Casse-Croûte →

Tschebull

21. April 2016Hamburg#foodadvisorblog, Deutschland, Germany, Hamburg, RestaurantErik Seidel

On Thursday, April 21, 2016, our agenda included Hamburg’s Tschebull in the Levante Haus.

Reservation

The Chebull has sufficient capacity, but you should play it safe and reserve in advance. Continue reading Tschebull →

La Marianna

4. April 2016Berlin#foodadvisorblog, Berlin, Deutschland, Germany, RestaurantErik Seidel

Update

The management of La Marianna has changed, and unfortunately our favourite waiter has gone. The tasty olives were no longer available on our last visit and somehow the atmosphere has changed as well as the cuisine. Continue reading La Marianna →